This nonalcoholic alternative is a suitable after-dinner libation, especially during chilly weather. In a saucepan combine:

• 1/3 cup margarine
• 1/2 1 cup honey
• 2 tsp. ground coriander and heat low over low heat until blended thoroughly.

In a large pan heat:

• 48 ounce cranberry juice.
• 4 cups cider.
• 1 sliced orange
• 1 stick cinnamon

Allow to simmer for about 5 minutes. Serve in 6 ounce mugs with 2 tsp. of honey butter.